Cooking for the Hounds, a favorite GALT event is back!
Cooking for the Hounds, a favorite GALT event is back! Join us on September 7th at 2:00 pm for a fabulous French celebration and cooking demonstration by Chef Abraham of Salum Restaurant. Salum is located at 4152 Cole Ave in Dallas.
Crème brûlée
Tickets are $80 and include passed hors-ďoeuvres, a full course tasting of the gourmet dishes, two drink or wine tickets, with cash bar available; live and silent auction, featuring jewelry, art, spa/restaurant certificates, doggie gifts and more! For those foodies looking for ring-side seats at the cooking bar and counter, we are offering ten VIP tickets for a special price of $120.00 each. In addition to the above, VIP tickets also include a special gift from GALT.
For more information or any questions, please contact events@galtx.org.